All of us are familiar with it. There's always that bottle of hot sauce at the neighbourhood taqueria or cafe, and who knows how long it's been sitting out on the table. Maybe there's a bottle in ... read article
We humans have a natural tendency of affinity towards anything that tastes sweet; and Indians are so very good at that. Our sweet cravings are well known. Sometimes it happens that people suddenly ... read article
Breakfast time is a good important meal and one that is needed to assist enhance personal vitality. Choosing the incorrect food products to gas your entire body could possess an impact on your ... read article
Muffins want not only end up being enjoyed while a deal with. Here are usually five muffin recipes loaded with healthful components and each with much less than 250 calorie consumption per ... read article
I really like Chocolate Brownies, nevertheless, you can't really have them in France. You will get something comparable from Patisseries, a slice of chocolate torte which includes the luscious ... read article
Maybe you have wondered about just how to create healthy muffins from scratch in the home? Making muffins is simple enough for children and beginning bakers. Whatever you are some healthful muffin ... read article
Low fat chicken dishes can be the perfect add-on to a diabetic diet plan.
Diabetes, by nature is a metabolic disorder caused due to the deficiency or absence of insulin in the body. As a ... read article
Today I want to share with you the recipes of Georgian cuisine, which is an integral part of the Soviet Cooking.
Pastirma (Marinated beef)
Ingredients
Beef (fillet) 310, 40 onions, wine ... read article
Simple and delicious recipes using beans, from rare Soviet cookbook 'Cooking'.
Beans croquets
Ingredients
Beans 100, roots and onions 5, 40 eggs, milk sauce 50, white bread 20, 8 flour, oil ... read article
Salted cucumbers, doubtless, one of the most popular appetizers in the USSR. It is available, easy and delicious. That's cucumbers are very good with vodka and rye bread.
Salted ... read article
Simple and delicious puddings recipes, from rare Soviet cookbook 'Cooking', suitable for breakfast and lunch. Using only natural ingredients is always important and useful.
Rusks ... read article
Recent studies have found that adding at least one egg to your breakfast can more satisfying than eating something like a bagel with the same level of calories. This allows you to experience ... read article
Mung beans (https://magictablecloth.com.au/tag/mung-beans-2/) are part of the legume family and are a good source of protein. Like all legumes, mung beans are very high in soluble dietary fibre. ... read article
Breakfast is obviously the most crucial meal of your day and this could very well be the key reason why folks are encouraged to have a great breakfast that is essential to offer you your regular ... read article
There are almost 30% of the people who like to have food with some amount of spice added to it. That’s the reason there are different kind of pepper been made in the market today which ... read article
Today I want to share recipes with gorgeous Russian kissels from the book of Soviet Cooking. Usually the kissels is served for dessert, but they can drink throughout the day.
Because the recipes ... read article
Today I want to share recipes with gorgeous Russian kissels from the book of Soviet Cooking. Usually the kissels is served for dessert, but they can drink throughout the day.
Because the recipes ... read article
For all sweet lovers and for all those who loves natural products, the recipes for the jam, according to the traditional technology of the last century.
Strawberry jam
Ingredients
On 1 kg of ... read article
In the Soviet Union as well as in other countries, was very fond of apples. And of course come up with different recipes the cooking of these juicy fruits.
Apples fried in ... read article
Dishes of rabbit was popular among wealthy sections of the population in the USSR. For ordinary citizens such luxury was not available. Here are a few recipes for rabbit dishes from the book ... read article
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